5,772,593
The restaurant we are going to has a buffet of all kinds of stuff from Turkey to Prime Rib. We probably will skip the turkey as we often have turkey breast that we cook for dinner and sandwiches. I am looking forward to not doing a thing, just enjoying the day. A
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Barbara Todaro
Franklin, MA
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Nina Hollander, Broker
Charlotte, NC
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Ryan Huggins - Thousan...
Thousand Oaks, CA
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Evelyn Johnston
Elkhart, IN
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Rebecca Gaujot, Realtor®
Lewisburg, WV
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Yolanda Cordova-Gilbert
Richmond, TX
3,986,308
Basically the same...which is just fine
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
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Richie Alan Naggar
Riverside, CA
7,869,863
The menu is much the same. The oyster dressing will be a change from last year.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
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Richie Alan Naggar
Riverside, CA
2,785,276
Well the bird of course. Then the ham. Add string beans, yams, stuffing, mashed potatoes, gravy galore, biscuits and cranberry. Apple, pumpkin and other pies plus a homemade to die for cheesecake enuff said. Tasty drinks of many natures, good conversation and we eat at 1:30 p.m. and again at 5:30
Same Same same but the people come and go over the years
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
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Richie Alan Naggar
Riverside, CA
5,244,229
We are pretty traditional. Same menu for the past twenty-five years!
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
846,475
Since I am the official chef of the family I prepare the traditional menu but change the veggie dish every year. This year it is roasted brussel sprouts and butternut squash with thick cut bacon pieces all tossed in light bourbon maple sauce.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
2,759,862
Good Thursday morning Yolanda. Don't know! We'll find out when we get to the restaurant.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
6,423,260
Whatever I can find along the road today, maybe Evelyn and Larry will have pie.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
3,743,463
Turkey, stuffing, twice baked potatoes, green beans, salad, home made cranberry sauce, biscuits, pecan pie and ice cream.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
1,683,912
It's usually the same every year.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
1,525,616
Mine is different than usual since I'm only cooking for two. I'm having two cornish hens, creamy cauliflower, roasted broccoli, sweet peas, apple cranberry bake and sweet and sour red cabbage.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
3,627,272
It darn well better the same thing or my family would revolt... On second thought that may not be a bad idea....LOL
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
2,224,473
It's basically the same, but we always try some new things, too. Turkey is always served along with stuffing and mashers. Last year we brought back stuffed mushrooms, and this year I'm making my German cabbage dish with bacon. That will be it's debut appearance for Thanksgiving.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
1,506,763
The same as every year... BUFFET!! Only difference is the location. That tends to vary each year.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
2,378,901
The same always
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
2,443,250
If I was to cook it would be:
- Turkey
- Bread Stuffing
- Gravy
- Mashed potatoes
- Sweet Potato Casserole
- Green Bean Casserole-not the one with onions on top
- Apple Pie
- Pumpkin Pie
- Aunt Jeans wonderful Secret Recipe Cranberry Sauce
- Fruit Salad
- Bake & Serve Rolls
I am full just thinking about all of this!
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
3,988,013
It is pretty much the same. We have turkey and dressing, mashed potatoes, sweet potatoes, green beans, cranberry sauce, corn casserole, deviled eggs, rolls and pies and cakes. Now I am hungry.
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Yolanda Cordova-Gilbert
Richmond, TX
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Nina Hollander, Broker
Charlotte, NC
1,712,876
Dim Sum Brunch.
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Yolanda Cordova-Gilbert
Richmond, TX
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Lise Howe
Washington, DC
2,577,571
My Thanksgiving dinner is basically the same menu with maybe a few different veggie dishes.
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Yolanda Cordova-Gilbert
Richmond, TX
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Richie Alan Naggar
Riverside, CA
94,155
For the main course we usually alternate between turkey, goose, duck, pheasant, ham, or a prime rib. This year it's applewood/mesquite smoked turkey breast with all the usual fixins. Christmas I'm thinking smoked Duck á l'Orange.
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Yolanda Cordova-Gilbert
Richmond, TX
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Lise Howe
Washington, DC
1,513,143
The only reason my menu would change is for allergies of a guest.
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Yolanda Cordova-Gilbert
Richmond, TX
5,115,873
Since I don't cook on Thanksgiving, I don't have a menu. We go to the home of good friends and it's always the same.. I bring dessert and it's always the same... a vanilla bean cheesecake and a chocolate/cherry cake that I bake. I like some traditions that don't change.
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Yolanda Cordova-Gilbert
Richmond, TX
979,596
Yolanda - Thanksgiving menu has been pretty much the same for many years, a combination of plates from my family and my wife's family. Everything we have is great.
1,625,053
Yes, it was only our family and I cook everyone favorite wishes: bison burgers for my son and crab legs for my daughter.
4,319,773
Yolanda Cordova-Gilbert it was a dinner out with family.....at south Indian vegetarian restaurant.
2,707,721
Like most of the comments, ours is the traditional Thanksgiving dinner and we love it!
5,583,328
5,879,125
I did change up a couple of things - no green bean casserole, making green bean bundles, and no sweet potatoes.
1,664,636
Instead of eating out we opted to cook at home. I'm smoking a chicken and Debbie will take care of the veggies and homemade apple pie for the two of us.
1,466,257
Yolanda Cordova-Gilbert Ours is usually the traditional Thanksgiving dinner.