Born in China and grew up in Hong Kong and Taiwan, Lucille Liang graduated from National Taiwan University with a B.A. in English Literature. She has a M.A. in English Literature from Brooklyn College of the City University of New York. Before entering real estate, Lucille worked as an editor for Holt, Rinehart and Winston and was an instructor of Chinese language in the summer program of the Far Eastern division of Columbia University. After becoming a proprietor of Chinese Cooking School in Pleasantville, she has had two cookbooks published by Sterling Publishing Co. in New York: “Regional Chinese Cooking” and “Dim Sum Made Easy.” Lucille was the owner of the successful Chinese restaurant Flower Dragon in Armonk, NY.

Joining real estate in 1990 Lucille is an Associate Broker with Coldwell Banker and has earned the designations as a Certified Residential Specialist (CRS), Graduate Realtor Institute (GRI), and e-PRO. Excellence is a way of life for Lucille Liang. For 17 years in a row Lucille was awarded the impressive title of premier sales associate in her office. She is an honored member of International President’s Elite, a select group of Coldwell Banker brokers whose success places them in the top 3 to 5% of gross sales nationwide. Called a “true Renaissance woman” by her office manager, Lucille’s “professionalism, thoroughness, and dedication to customer service have resulted in her number one position in our real estate office. She extends this drive for excellence into many other areas of her life.”  Lucille has recently joined William Raveis Real Estate in Chappaqua, the largest family owned real estate company in the Northeast.